Sage is a typical Mediterranean aromatic plant. Belonging to the Lamiaceae family, it has elongated leaves with a typically gray-green color and branched stem that can grow up to 80 centimeters. It is a plant that is still used in the cuisine today for its aroma which gives the dishes a particular flavor.


Ingredients: Cold dried sage


Main features

Vitamins Vitamin A, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin C, Vitamin E, Vitamin K
Mineral Salts Calcium, Sodium, Phosphorus, Potassium, Iron, Magnesium, Zinc, Copper, Manganese and Selenium
Drying cold drying
Type Organic
Type of Harvest hand picked
Origin Sicily
Weight 25 g